
STAY WITH US
A visit to the distillery is just the beginning. Extend your experience with an overnight stay at Grande Fjord Hotel, dinner at Hyskje, and lunch or cocktails at The Distillery Bar.
Combine all four for an unforgettable stay in Geiranger – tour, hotel, restaurant and bar.
Scroll down for a sneak peek at what awaits you at Grande. We hope you’ll choose to stay with us.
GRANDE FJORD HOTEL
Grande Fjord Hotel is a boutique hotel in Geiranger, run by the Grande family for four generations. The hotel offers 46 guest rooms and 2 suites, most of them facing the fjord and many with a private balcony. Located just 2 km from the centre of Geiranger and right next door to Geiranger Brenneri, it’s the perfect base when visiting this UNESCO World Heritage site.
The hotel features a beautiful restaurant, a brand new bar, and a spacious terrace with two relaxing jacuzzis – one of the best ways to take in the view of the fjord.
The hotel and the distillery are a perfect match when visiting Geiranger.
Click the button below to book your stay at Grande Fjord Hotel – and don’t forget to reserve your distillery tour at the same time for the full Geiranger Brenneri experience.
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THE DISTILLERY BAR

The Distillery Bar is the vibrant link between the hotel and the distillery. Located just above the production area, it’s the perfect place for us to showcase our own spirits and other locally produced beverages. This state-of-the-art bar can also be booked for private events, tastings and intimate gatherings.
During the high season, you can enjoy lunch here after a distillery tour and tasting — or simply drop by for one of our signature cocktails, crafted with our own spirits and local ingredients.
After dinner in Restaurant Hyskje, The Distillery Bar is the ideal spot for a nightcap or a final cocktail overlooking the fjord. Whether you visit by day or night, it’s the perfect way to round off your Geiranger experience.
RESTAURANT HYSKJE
So, you’ve booked your distillery tour – and maybe even a room at Grande Fjord Hotel. The cherry on top of your Geiranger experience is dinner at Restaurant Hyskje. Here, the food is every bit as impressive as the view.
Our menu is built around seasonal ingredients from the surrounding area, showcasing the flavours of Western Norway at their best. The head chef loves to incorporate our own spirits into dishes throughout the year — from gin-cured salmon to local strawberry and mint salad served with gin sorbet.
Don’t miss out on this final step to make your stay in Geiranger complete.
Click the button below to book your table at Restaurant Hyskje today — and experience Geiranger on a plate.











































